Description
A fun and festive dessert featuring layers of creamy goodness, crunchy cookies, and colorful candies, perfect for holiday gatherings.
Ingredients
Scale
- 36 Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 1/2 cups whipped topping
- 1 box instant vanilla pudding (3.4 oz)
- 1 box instant chocolate pudding (3.4 oz)
- 3 cups cold milk
- 1 1/2 cups whipped topping (for the top layer)
- Christmas sprinkles
- Mini M&Ms or holiday candies
Instructions
- Crush the Oreo cookies finely. Mix the crushed cookies with the melted butter.
- Press the Oreo mixture into a 9×13 inch pan and chill it in the refrigerator.
- In a bowl, beat together the cream cheese, granulated sugar, milk, and vanilla extract until smooth.
- Fold in 1 1/2 cups of whipped topping into the cream cheese mixture.
- Spread this mixture over the chilled Oreo crust.
- Prepare each pudding flavor with 1 1/2 cups of cold milk according to the package directions. Let the pudding set briefly.
- Layer the chocolate pudding first, followed by the vanilla pudding, over the cream cheese layer.
- Top with the remaining whipped topping, then sprinkle on the Christmas sprinkles and mini M&Ms.
- Chill the dessert for at least 240 minutes or overnight before serving.
Notes
Make sure the cream cheese is softened to room temperature for easier mixing. For an extra layer of flavor, consider adding peppermint extract.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 400
- Sugar: 25g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Christmas dessert, holiday dessert, no-bake dessert, festive treat, layered dessert