Description
A simple and delicious no-bake dessert that’s perfect for families. Customize it with your favorite nuts or dried fruits!
Ingredients
Scale
- 200g digestive biscuits
- 100g unsweetened cocoa powder
- 150g powdered sugar
- 100g unsalted butter
- 2 large eggs
- 100g chopped nuts (walnuts or almonds)
- 50g dark chocolate (melted)
- Powdered sugar (for dusting)
Instructions
- Crush the digestive biscuits into small pieces.
- In a bowl, mix together the cocoa powder, powdered sugar, and chopped nuts.
- Melt the butter and dark chocolate together.
- Combine the crushed biscuits, cocoa mixture, melted chocolate, and eggs in a large bowl.
- Spread the mixture onto parchment paper and shape it into a log.
- Roll it tightly and secure the ends of the parchment paper.
- Refrigerate for at least 240 minutes, or until firm.
- Remove from parchment, dust with powdered sugar, slice, and serve.
Notes
Chocolate Salami can be enjoyed through various serving options and makes a great treat for lunch boxes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Chocolate Salami, No-Bake Dessert, Family Recipe