Description
Easy sausage-free biscuit bites ready in 20 minutes.
Ingredients
Scale
- 1 can refrigerated biscuit dough
- 1 cup shredded cheddar
- 1 cup diced turkey bacon or mushrooms
- 2 eggs
- 1/4 tsp garlic powder
Instructions
- Mix eggs, cheese, and turkey bacon.
- Place biscuit pieces in muffin cups and top with mix.
- Bake 12–14 minutes at 400°F.
Notes
Use dairy-free cheese if needed; works with gluten-free biscuit dough.
- Prep Time: 8 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 85
- Sugar: 1
- Sodium: 150
- Fat: 4
- Saturated Fat: 2
- Carbohydrates: 9
- Fiber: 0
- Protein: 4
- Cholesterol: 20
Keywords: Simple Sausage-Free Biscuit Bites