Description
A delightful mix of flavors and textures, featuring ripe pears, crumbled blue cheese, and crunchy walnuts.
Ingredients
Scale
- 2 cups mixed greens
- 2 ripe pears, sliced
- 1/2 cup crumbled blue cheese
- 1/2 cup walnuts, toasted
- 3 tablespoons honey
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine mixed greens, sliced pears, and toasted walnuts.
- Drizzle with olive oil and honey.
- Sprinkle with crumbled blue cheese.
- Season with salt and pepper to taste.
- Toss gently to combine all ingredients and serve immediately.
Notes
For best results, use ripe pears and toasted walnuts. Add extra honey for a sweeter taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 15mg
Keywords: salad, pear salad, blue cheese salad, healthy recipes, quick meals