Description
A comforting and flavorful dish, Creamy Cajun Chicken Soup combines spices and creamy texture, perfect for a cozy evening.
Ingredients
Scale
- 1 lb chicken breast, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 2 cups chicken broth
- 1 cup heavy cream
- 2 tablespoons Cajun seasoning
- 1 can diced tomatoes
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- In a large pot, heat olive oil over medium heat.
- Add the chopped onion, garlic, and bell pepper; sauté until they are soft.
- Stir in the diced chicken and cook until no longer pink.
- Add the Cajun seasoning, diced tomatoes, and chicken broth.
- Bring to a simmer and let cook for about 15 minutes.
- Stir in the heavy cream and season with salt and pepper.
- Allow it to heat through before serving.
Notes
For a thicker soup, blend a portion and stir back in. Adjust Cajun seasoning as per spice preference.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cajun soup, chicken soup, comfort food, creamy soup