Description
Festive stuffed mushrooms with garlic, herbs, cream cheese, and Parmesan.
Ingredients
Scale
- 24 medium white mushrooms
- 2 tbsp olive oil
- 3 tbsp butter
- 4 cloves garlic, minced
- 1/2 cup chopped mushroom stems
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan
- 4 oz cream cheese
- 2 tbsp parsley
- 1/2 tsp thyme
- Salt & pepper
Instructions
- Prep the mushrooms.
- Make the filling.
- Fill and bake.
Notes
Make ahead up to 24 hours. Bake before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 mushroom
- Calories: 78
- Sugar: 1
- Sodium: 95
- Fat: 5
- Saturated Fat: 2
- Carbohydrates: 5
- Fiber: 1
- Protein: 3
- Cholesterol: 8
Keywords: Christmas stuffed mushrooms, holiday appetizer