why make this recipe
Hobo Casserole is a hearty and comforting dish that combines ground beef, potatoes, and cheese into one delicious meal. It’s perfect for families and is simple to make. The best part is that it uses easy-to-find ingredients and can be prepared in one baking dish, making cleanup a breeze!
how to make Hobo Casserole
Ingredients:
- 1 pound ground beef
- 1 medium onion, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 4 medium potatoes, thinly sliced
- 1 can (10.5 ounces) cream of mushroom soup
- ½ cup milk
- 1 ½ cups shredded cheddar cheese
- ½ teaspoon paprika (optional, for garnish)
- 1 tablespoon butter, melted
Directions:
- Preheat your oven to 350°F (175°C).
- In a greased baking dish, start layering the ingredients.
- Begin with the ground beef mixed with chopped onions, garlic powder, onion powder, salt, and black pepper. Spread it evenly at the bottom.
- Layer the thinly sliced potatoes over the beef.
- In a bowl, combine the cream of mushroom soup and milk. Pour this mixture over the potatoes.
- Sprinkle the shredded cheddar cheese on top.
- Drizzle the melted butter over everything.
- If you want, add paprika for extra flavor and color.
- Cover the dish with aluminum foil and bake for 1 hour.
- Remove the foil and bake for another 15-20 minutes until the potatoes are tender and the cheese is bubbly.
how to serve Hobo Casserole
Once the casserole is done, let it cool for a few minutes. Scoop out portions onto plates and enjoy it hot. You can serve it as a main dish by itself or with a simple side salad for a complete meal.
how to store Hobo Casserole
If you have leftovers, store them in an airtight container in the refrigerator. Hobo Casserole can be kept for up to 3 days. To reheat, place it in the microwave or bake it in the oven until warmed through.
tips to make Hobo Casserole
- Make sure to slice the potatoes thinly for even cooking.
- Feel free to add vegetables like carrots or green beans for extra flavor and nutrition.
- You can use other types of cheese, like mozzarella or pepper jack, for a different taste.
variation
For a twist on the classic Hobo Casserole, you can try using ground turkey or sausage instead of beef. You could also replace the cream of mushroom soup with cream of chicken for a different flavor.
FAQs
Q: Can I use frozen potatoes instead of fresh?
A: Yes, you can use frozen hash browns for convenience. Just adjust the baking time as needed.
Q: What can I serve with Hobo Casserole?
A: It goes well with a green salad, garlic bread, or steamed vegetables.
Q: Can I freeze Hobo Casserole?
A: Yes, you can freeze it before baking. Just cover it tightly and store it for up to 3 months. When ready to eat, thaw and bake as directed.