Why Make This Recipe
Chili Cheese Tater Tot Casserole is a fun and comforting dish that everyone in the family will love. It combines crispy tater tots, hearty chili, and gooey cheese for a meal that offers both flavor and satisfaction. Perfect for weeknight dinners or gatherings, this casserole is easy to make and requires minimal effort. Plus, it’s a great way to please picky eaters!
How to Make Chili Cheese Tater Tot Casserole
Ingredients:
- 1 bag of frozen tater tots
- 2 cans of chili (with or without beans)
- 2 cups of shredded cheddar cheese
- 1 cup of sour cream
- 1/2 cup of chopped green onions
Directions:
- Preheat your oven to 400°F (200°C).
- In a large baking dish, spread the frozen tater tots evenly across the bottom.
- Pour the chili over the tater tots, spreading it evenly.
- Top with shredded cheddar cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes.
- Serve with a dollop of sour cream and sprinkle with chopped green onions.
How to Serve Chili Cheese Tater Tot Casserole
Serve this casserole hot from the oven, making sure each serving gets a good mix of tater tots, chili, cheese, and toppings. It pairs well with a fresh salad or some crusty bread on the side. You can also offer extra sour cream and green onions for those who like a little more flavor.
How to Store Chili Cheese Tater Tot Casserole
To store any leftovers, place them in an airtight container in the fridge. This casserole can be kept for up to 3 days. When ready to eat, you can reheat it in the oven or microwave until warmed through.
Tips to Make Chili Cheese Tater Tot Casserole
- Use homemade chili for a fresher taste, but canned chili works just fine.
- Try different cheese types, such as Monterey Jack or pepper jack, for a twist.
- Add other toppings like jalapeños or olives for extra flavor.
Variation
You can customize this casserole by adding cooked ground beef or turkey into the chili for added protein. If you’re looking for a vegetarian version, use chili made with beans and skip the meat entirely.
FAQs
1. Can I use fresh tater tots instead of frozen?
Yes, but you may need to adjust the cooking time for fresh tater tots.
2. Can I make this casserole ahead of time?
Yes, you can prepare it a day in advance. Just cover it and refrigerate before baking.
3. What can I serve with this casserole?
This dish is great on its own, but you can pair it with a simple salad or cornbread for a complete meal.