why make this recipe
Hamburger Supreme Casserole is a hearty and satisfying meal that brings comfort to any dinner table. It combines the savory flavors of ground beef with fresh vegetables and creamy goodness. This dish is perfect for busy weeknights as it’s easy to prepare and can feed a family. Plus, it’s a great way to use up leftovers and can be customized based on your preferences.
how to make Hamburger Supreme Casserole
Ingredients:
- 1 pound ground beef
- 1 cup chopped onion
- 1 cup bell pepper, diced
- 2 cups frozen mixed vegetables (like peas and corn)
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 3 cups cooked egg noodles (or pasta of your choice)
- Salt and pepper to taste
- Optional: breadcrumbs for topping
Directions:
- Preheat Your Oven: Preheat your oven to 350°F (175°C).
- Cook the Beef: In a large skillet over medium heat, brown the ground beef until it’s fully cooked, breaking it apart with a spatula.
- Sauté the Veggies: Add the chopped onion and bell pepper to the skillet and cook until they’re soft, for about 5 minutes.
- Combine Ingredients: Stir in the frozen vegetables, cream of mushroom soup, sour cream, and season with salt and pepper. Mix well until everything is evenly combined.
- Add Noodles: Fold in the cooked egg noodles (or your choice of pasta) to the mixture until well-coated.
- Layer with Cheese: Pour the entire mixture into a greased casserole dish, then sprinkle the shredded cheese on top. If you like a crispy topping, add a layer of breadcrumbs!
- Bake: Place the casserole in the oven and bake for 25-30 minutes, or until the cheese is bubbly and golden.
- Serve & Enjoy: Let it cool for a few minutes before serving. Dig in!
how to serve Hamburger Supreme Casserole
Serve Hamburger Supreme Casserole hot from the oven. It pairs well with a side salad or garlic bread. This dish also makes for great leftovers, so feel free to serve it multiple days in a row!
how to store Hamburger Supreme Casserole
Store any leftover casserole in an airtight container in the refrigerator. It will last for about 3-4 days. You can also freeze it for longer storage; just make sure to cover it tightly with plastic wrap or aluminum foil.
tips to make Hamburger Supreme Casserole
- Feel free to use ground turkey or chicken instead of beef for a healthier version.
- Add your favorite spices to the beef while cooking for extra flavor. Garlic powder or Italian seasoning work well.
- If you like it cheesy, you can add more cheese on top before baking.
- You can mix in other vegetables like mushrooms, spinach, or zucchini to customize the recipe to your taste.
variation (if any)
You can easily change this casserole by using different types of pasta or swapping out the cream of mushroom soup for cream of chicken or cheese soup. Adding diced tomatoes or chili can also give it a southwestern twist.
FAQs
Can I make Hamburger Supreme Casserole ahead of time?
Yes, you can prepare the casserole and refrigerate it before baking. Just bake it when you’re ready to serve.
Is it okay to use fresh vegetables instead of frozen?
Absolutely! Fresh vegetables will work just fine. Just make sure to sauté them until they are tender.
Can I freeze Hamburger Supreme Casserole?
Yes, you can freeze the casserole. Just make sure it cools completely before freezing. When ready to eat, thaw it overnight in the fridge and then bake as directed.